Olive Wood Slotted Spatula – Wooden Cooking & Draining Turner | Made in Ukambani Kenya

Enhance your kitchen lineup with our Handcrafted Kenyan Olive Wood Slotted Spatula, hand-carved by master artisans in Ukambani, Kenya. Carved from a single piece of dense wild olive wood, this slotted turner features precision cutouts that allow excess oils and juices to drain effortlessly while flipping, sautéing, and serving.

• Authentic Ukambani Craftsmanship: Hand-carved from sustainably harvested African wild olive wood (Olea africana) in Ukambani, Eastern Kenya—a region world-famous for heritage wood-carving art.

• Effortless Draining Design: Three central slots allow liquids, pan juices, and cooking oils to pass through easily, making it ideal for frying, searing meats, and sautéing vegetables.

• Safe for Non-Stick Cookware: Smoothly finished, rounded wooden edges prevent scratching or wearing down ceramic, cast iron, and non-stick skillet surfaces.

• Dense & Heat-Resistant Hardwood: Wild olive wood is naturally non-porous and ultra-durable, resisting heat, warping, bacterial absorption, and lingering food odours.

• 100% Food-Safe & Natural: Treated exclusively with natural, food-grade mineral oil to highlight the rich honey tones and swirling wood grain without lacquers or toxic sealants.

Care Instructions:

• Hand wash with warm water and mild dish soap; dry immediately with a clean towel.

• Do not soak in water or wash in a dishwasher.

• Apply a light coat of food-grade mineral oil periodically to preserve the natural moisture and luster of the timber.