Olive Wood Chopping Board with Handle | Made in Ukambani, Kenya

Crafted by skilled woodcarvers in Ukambani, Kenya, this olive wood chopping board brings rustic elegance and natural durability to your kitchen. Each board features a distinctive carved handle with a geometric triangular cutout for easy hanging and serving. Made from sustainably sourced African olive wood, the dense grain naturally resists moisture, odors, and knife wear—making it ideal for daily prep work, cheese plating, or charcuterie service.

• Authentic Origin: Hand-carved in Ukambani, Kenya, supporting traditional African woodcarving heritage.

• Durable Olive Wood: Non-porous, hard, and gentle on knife edges.

• Functional Design: Integrated handle with a triangular hanging hole for display and easy storage.

• Available Sizes: 8-inch (small/cheese board), 10-inch (medium/daily prep), and 12-inch (large/charcuterie).

• Care Instructions: Hand wash only with mild dish soap; oil regularly with food-grade mineral oil to preserve natural lustre.